Chef’s Specials

Chuchee Salmon Curry

$19.95

Fresh salmon cooked in chuchee red curry, coconut milk, kaffir lime leaves, and basil served over steamed vegetable. 

Som Tum Gai Tod

$18.95

Combination of Papaya Salad, chicken wings and sticky rice. 

Khao Soi ( Chicken / Beef )

Chicken $16.95
Beef $17.95

Northern Style curried noodle soup with chicken or beef, bean sprouts, and cilantro.

This entry was posted in . Bookmark the permalink.